Creamy Cilantro Apple Cider Vinegar Dressing Recipe
Rated 5.0 stars by 1 users
Servings / Portions
1 1/2 cups
Prep Time / Temps de Préparation
10 minutes
This creamy cilantro and apple cider vinegar dressing is a zesty, tangy addition to any salad or dish. Featuring the healthful properties of Biora’s kombucha apple cider vinegar, enriched with the fresh taste of cilantro and a hint of lime, it’s perfect for dressing up greens or drizzling over grilled vegetables.
Author / Autheur :Biora
Ingredients / Ingrédients
- 1 cup fresh cilantro, chopped
- 1/2 cup Greek yogurt
- 1/4 cup olive oil
- 2 cloves garlic, minced
- 1 tablespoon lime juice
- 1 teaspoon honey
- Salt and pepper, to taste
Directions
Combine cilantro, Greek yogurt, apple cider vinegar, olive oil, garlic, lime juice, and honey in a blender or food processor.
Blend until smooth and creamy.
Season with salt and pepper to taste.
Transfer to a jar or serving container and refrigerate until ready to use.
