Pomegranate and Pecan Balsamic Christmas Salad
Rated 5.0 stars by 1 users
Servings / Portions
4
Prep Time / Temps de Préparation
10 minutes
Cook Time / Temps de Cuisson
0 minutes
Celebrate the season with our Festive Pomegranate and Pecan Balsamic Christmas Salad! This vibrant dish combines lush greens with jewel-like pomegranate seeds and crunchy pecans, all brought together with Biora's Kombucha-based Balsamic Dressing. It’s a delightful addition to your holiday feast, offering a fresh, colorful complement to the rich flavors of the season. Perfect for sharing joy and good health at your festive gatherings!
Author / Autheur :Biora
Ingredients / Ingrédients
- 3 cups of mixed greens (including spinach)
- 1 cup of pomegranate seeds
- 1/2 cup of pecan nuts, roughly chopped
- 1/4 cup of crumbled feta cheese
- 1/4 red onion, thinly sliced
-
3 tablespoons of Biora's Kombucha Balsamic Dressing
- Salt and pepper to taste
Directions
In a large salad bowl, combine the mixed greens, pomegranate seeds, and sliced red onion.
Add the chopped pecan nuts and crumbled feta cheese to the bowl.
Drizzle Biora's Kombucha Dressing over the salad and gently toss to combine all the ingredients.
Season with salt and pepper according to your taste preferences.
Serve immediately or chill until ready to serve.
